Catamarans Articles
When it comes to sailing, few races strike the perfect balance between exhilaration, challenge, and raw natural beauty like the Melbourne to Hobart Yacht Race. As 2025 edges closer, entries have now opened for its next unforgettable iteration, inviting visionary skippers and dedicated crews to pit their race-ready boats against the wild and spectacular conditions of one of the world’s most enthralling coastal trains. Furthermore, On Track Meals, has been unveiled as the race’s new premium partner, accelerating the excitement for the event.
Tracing a thrilling course from Portsea Pier down Tasmania’s West Coast to Hobart, the 435 nautical mile race is looked upon as one of the great blue-water ocean classics. This people’s race kicks off at 1:30 pm (AEST) on 27th December and is brought alive by a diverse fleet of monohull and multihull boats.
At the Hythe and Saltwood Sailing Club, the 7th round of the British Contender Association Travellers’ Trophy took place amidst much anticipation and fervour. The participants, notably those who had recently returned from the breathtaking World Championship at Malcesine on Lake Garda, were treated to favourable sailing conditions, with an ideal breeze for launch and recovery.
Adrian Smith, Simon Mussell, and Ed Presley led the pack in the initial phase of the race which started under a slightly overcast sky. Compelling tussles for the lead ensued with potential infringements raising eyebrows. The race witnessed thrills and spills, with some sailors navigating the wrong way, but Smith managed to sail straight into second place. Though placings fluctuated, the skippers docking in the first five retained their positions until the end - culminating in an exhilarating finish.